Available at Los Chingones Central Park and Fort Collins
Niños Menu
Available at our Central Park and Fort Collins locations-
Chicken Taco
cheese and chicken on a corn tortilla, served with rice and black beans on the side
$5
-
Pork Taco
pork and cheese on a corn tortilla, served with rice and black beans on the side
$5
-
Steak Taco
steak and cheese on a corn tortilla, served with rice and black beans on the side
$5
-
Quesadilla
cheese quesadilla with black beans and rice on the side
$5
-
Bean and Cheese Burrito
black beans, rice and cheese in a flour tortilla
$5
WEEKDAYS
3:00 - 5:30
All items $5 or less!
Mas Munchies
-
Chips & Guacamole
$5
-
Chips & Queso
(regular or spicy)
$5
-
Mexican Elote
corn on the cobb, chipotle aioli, cotija cheese, takis, cilantro, crema
$5
-
Two Tacos
(choose 2) chicken, shrimp, cotija, or pork
$5
-
The Daily Quesadilla
chef's selection, Rooster salsa, crema, scallion, cilantro
$5
Bebidas
-
Los Marg
Single House Marg $5
Carafe of House Margs $25
Make your Single House Marg Skinny or Coin (+base $5) $2
Make your Carafe of House Margs Skinny or Coin (+base $25) $10
-
T&T Marg
Single $5
Carafe $25
-
Shot & Snack
Shot and Can of Montucky Cold Snack
$5
-
House Beer
Rotating Selection of Canned Beer
$5
-
Cocktail Del Dia
$5
-
House Sangria
$5
$25
In an effort to bridge the wage gap between the front and back of house, TRG has committed to not raise our menu prices (increasing tips, and the gap), but does apply a 3.5% surcharge to all checks. This allows us to compensate our kitchen team above minimum wage as well as contend with increased sanitation and supply costs. We truly appreciate your understanding, contribution and patronage.
For The Niños
-
Chicken Taco
cheese and chicken on a corn tortilla served with black beans and rice on the side
$5
-
Pork Taco
pork and cheese on a corn tortilla served with black beans and rice on the side
$5
-
Steak Taco
steak and cheese on a corn tortilla served with black beans and rice on the side
$5
-
Quesadilla
cheese quesadilla with black beans and rice on the side
$5
-
Bean and Cheese Burrito
black beans, rice and cheese in a flour tortilla
$5
In an effort to bridge the wage gap between the front and back of house, TRG has committed to not raise our menu prices (increasing tips, and the gap), but does apply a 3.5% surcharge to all checks. This allows us to compensate our kitchen team above minimum wage as well as contend with increased sanitation and supply costs. We truly appreciate your understanding, contribution and patronage.
Los Margs and Signature Classics
-
Los Marg
tequila blanco, orange, & lime
$9.50
-
Coin Marg
tequila, citronge, lime, agave
$12
-
Los Skinny Marg
tequila, lime, agave
$12
-
Add a Flavor to your Margarita
Watermelon Hibiscus $1
Cucumber Melon $1
Passionfruit Chili $1
Hot Tamale $1
-
Upgrade your Marg!
Don Julio Blanco $5
Milagro Silver $1
Cazadores Reposado $2
Union Mezcal $2
Patron Silver $4
Chupcabra Popsicle $3.50
-
Frozen Margarita
Milagro seasonal flavors
$12
-
Sandia-loma
el jimador blanco, watermelon, grapefruit, lime
$10
-
Beergarita
7oz coronita flipped into house marg
$12
-
Desierto Collins
tamarind don julio blanco, desert door sotol, mango tomatillo, lemon
$13
-
Spicy Michelada
choice of modelo especial or negra, spiced tomato juice, habanero
$8
-
Hibiscus Ranch Water
patron silver, hibiscus, grapefruit, lime, topo chico
$12
-
T&T
tequila blanco, lime, tang, orange soda
$9
-
Chingon Spritz
passionfruit liqueur, aperol, lime, orange, grapefruit jarritos, sparkling wine
$14
-
Sangria
red or white wine, passionfruit, pineapple, lime, sprite
$10
-
Chupacabra Paletas
seasonal flavors
$3.50
Bottles and Cans
-
Corona Tallboy 24oz $9
Coronita 7oz (BTL) $3
Imperial $3
Modelo Especial (BTL) $6
Negra Modelo (BTL) $6
Tecate $4
Pacifico $5
PBR $3
XX Amber (BTL) $5
Montucky $4
Corona (BTL) $5
-
High Noon Seltzers - Seasonal Flavors
Peach, Lime, Guava or Kiwi
$5
-
High Noon Seltzer - Bucket
You choose up to four flavors: Peach, Lime, Guava or Kiwi
$18
Beers on Draft
-
Venga $6
Rotating Draft
Pitcher $24
House Wine on Draft
-
Red $8
White $8
Full Carafe (7 glasses) $40
Half Carafe (4 glasses) $24
N / A
-
Fanta Sodas (orange or strawberry) $3
Mexican Coke-12oz btl $3
Mexican Sprite-12oz btl $3
Jarritos Grapefruit $3
Diet Coke-12oz can $2
Lemonade $3
Teakoe Iced Tea $3
Teakoe Pineapple - Guava Yerba Mate $3
Reposado
-
123 Organic Uno $13
Casa Noble $12
Casamigos $14
Chamucos $12
Don Julio $14
El Jimador $9
Fortaleza $14
Herradura $9
Milagro $9
Patron $14
Riazul $13
Siete Leguas $12
Exotico $8
Ocho $15
Blanco
-
123 Organic Dos $11
Casa Noble $11
Casamigos $12
Chamucos $10
Clase Azul $21
Corralejo $11
Don Julio $12
El Jimador $8
Fortaleza $12
Gran Mayan $21
Herradura $8
Milagro $8
Partida $13
Patron $11
Riazul $11
Siete Leguas $12
Cenote $12
Ocho $15
Suerte $9
Anejo
-
123 Organic Tres $15
Casa Noble $14
Casamigos $16
Chamucos $13
Don Julio $15
Fortaleza $16
Herradura $13
Milagro $12
Patron $16
Riazul $15
Siete Leguas $14
Ocho $15
Super Premium
-
Don Julio 1942 $20
Clase Azul Silver $16
Clase Azul Reposado $21
Don Julio 70th $18
Dulce Vida $21
Grand Mayan Ultra Anejo
Mezcal
-
Bahnez $9
Del Maguey Vida $10
Gem & Bolt $12
Illegal Joven $11
Illegal Reposado $13
Illegal Anejo $16
Casamigos $18
Riazuleno $15
Vago Espadin $12
Vago Elote $14
Create your own Margarita:
-
Select any Tequila
make it a Los Marg + $1
make it a Coin or Skinny + $2
Small Bites & Starters
-
Salsas (v)
roasted rooster (house salsa) | chipotle pineapple | habanero (f**kin hot!) | tomatillo
choose one $2.50
choose two $4.50
choose four $8
-
House Guac
serrano, lime, onion, cilantro
$9.50
-
House Queso
melty four cheese chingon blend (regular or spicy)
$9
Make it Garden - roasted seasonal veggies, pico, pepitas, chile oil, cotija $1.50
Make it Chingon - rattlesnake chorizo, pickled jalapeno, chile oil, cotija $3
Make it Elote - roasted corn, chipotle aioli, crema, takis, cotija $2
-
Chingon Nachos
queso (regular or spicy), vegetarian black beans, pickled jalapeño & red onion, guac, pico, jack cheddar, crema
$14
Charred Seasonal Veggies $16
Pastor $17
Adobo Chicken $17
Carne Asada* $18
Guac $15
-
Ceviche
shrimp, orange habanero juice, onion, tomato, cilantro
$8
-
Taquitos
birria taquitos, black bean puree, queso blanco, slaw, pickled onion, cilantro
$6
-
Crispy Brussel Sprouts (v)
cotija, pasilla lime, cilantro
$9
-
Mexican Elote
corn on the cobb, chipotle aioli, cotija cheese, takis, cilantro, crema
$8
Tacos
Pick Any 3 Tacos with Rice and Beans for $15 or a La Carte for $5-
Mexican Cotija (v)
cotija patty, charred seasonal veggies, chingon slaw, pasilla lime
$5
-
Adobo Chicken
chingon slaw, fuego takis, guajillo ranch
$5
-
Birria
spicy braised beef, mexican cheese, onion, cilantro, guajillo beef dip
$5
-
Bang Bang Shrimp
pickled onion, jicama slaw, chipotle aioli
$5
-
Carne Asada*
cilantro, tomatillo, avocado salsa
$5
-
Pork Pastor
braised pineapple, onion, cilantro
$5
-
Paleo Taco
panko crusted tofu, soy mushroom salsa, lettuce
$5
-
Baja Fish Taco (grilled or fried)
white fish, chingon slaw, pickled onion, chipotle aioli, habañero aioli
$6
-
Gringo Taco
crispy shell, rattlesnake chorizo, lettuce, pico, cheese
$5
-
Duck Confit
hoisin, chinese mustard, cucumber, scallion, crispy onion
$6
Entrees
Guac +2 House Queso +2 Seasonal Veggies +2 Rice and Beans add house queso 1.5 / add guac 1.5 have it naked (gf) (lettuce burrito bowl, no tortilla)-
Enchiladas
chingon cheese, guajillo sauce, lettuce, pico
$8
-
Tijuana Salad
spring mix, tomato, queso fresco, peppers, pepitas, chipotle balsamic vinaigrette
$8
-
Quesadilla
large local flour tortilla, chingon cheese, pasilla lime, crema, cotija, cilantro
$8
-
Mexican Pizza
guajillo sauce, chingon cheese, black beans, pickled onion and jalapeno, cotija
$9
Dessert
-
Churros with Mexican Chocolate
$5
-
Chupacabra Popsicle
seasonal flavors
$4
KITCHEN
Troy Guard, Chef/Owner
*each labeled food item above has the potential of being prepared and served raw or under cooked. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness
**Los Chingones is pleased to offer a variety of gluten free options on our menu. We are not a gluten-free restaurant & cannot ensure that cross contamination will never occur.**
In an effort to bridge the wage gap between the front and back of house, TRG has committed to not raise our menu prices (increasing tips, and the gap), but does apply a 3.5% surcharge to all checks. This allows us to compensate our kitchen team above minimum wage as well as contend with increased sanitation and supply costs. We truly appreciate your understanding, contribution and patronage.