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Monday-Friday

3:00 - 5:30

Mas Munchies

  • Chips & Guacamole

    $5

  • Chips & Queso

    (regular or spicy)

    $5

  • Mexican Elote

    corn on the cobb, chipotle aioli, cotija cheese, takis, cilantro crema

    $6

  • Two Tacos

    (choose 2) chicken, cotija, shrimp, or pork pastor

    $6

  • The Daily Quesadilla

    chef's selection

    $7

Bebidas

  • Los Marg

    Single House Marg $5

    Carafe of House Margs $25

  • Skinny or Coin Marg

    Single $7

    Carafe $35

  • T&T Marg

    Single $6

    Carafe $30

  • Shot & Snack

    Shot and Can of Montucky Cold Snack

    $5

  • Cocktail Del Dia

    $5

  • Rojo Sangria

    $5

For The Niños

  • Chicken Taco

    cheese and chicken on a corn tortilla served with black beans and rice on the side

    $5

  • Pork Taco

    pork and cheese on a corn tortilla served with black beans and rice on the side

    $5

  • Steak Taco

    steak and cheese on a corn tortilla served with black beans and rice on the side

    $5

  • Quesadilla

    cheese quesadilla with black beans and rice on the side

    $5

  • Bean and Cheese Burrito

    black beans, rice and cheese in a flour tortilla

    $5

In an effort to bridge the wage gap between the front and back of house, TRG has committed to not raise our menu prices (increasing tips, and the gap), but does apply a 3.5% surcharge to all checks. This allows us to compensate our kitchen team above minimum wage as well as contend with increased sanitation and supply costs. We truly appreciate your understanding, contribution and patronage. 

Los Margs and Signature Classics

  • Los Marg

    tequila blanco, orange, & lime

    Single $10

    Carafe $40

  • Coin Marg

    tequila, citronge, lime, agave

    Single $12

    Carafe $46

  • Skinny Marg

    tequila, lime, agave

    Single $12

    Carafe $46

  • Aloe Marg

    chareau, lime, agave

    Single $11

    Carafe $44

  • Frozen Margarita

    milagro house marg

    $12

  • Add a Flavor to your Margarita

    Blueberry Lavender, Spiced Apple Pomegranate, Passionfruit Chili

    $1

  • Upgrade your Marg!

    Herradura Blanco $1

    Milagro Reposado $2

    Union Mezcal $2

    Chupacabra Popsicle $4

    Don Julio Blanco $5

  • T&T

    milagro reposado, lime, tang, orange soda

    $11

  • Roseberry-loma

    el jimador blanco, grapefruit, lime, rosemary, strawberry jarritos

    $11

  • Beergarita

    7oz coronita flipped into house marg

    $12

  • Spicy Michelada

    choice of modelo especial or negra, spiced tomato juice, habanero

    $9

  • Sangria

    red or white wine, passionfruit, pineapple, lime, sprite

    $11

  • Spicy Pina-rita

    spicy tequila, union mezcal, pineapple, lime, strawberry fanta

    $11

Bottles and Cans

  • Corona Tallboy 24oz $10

    Coronita 7oz (BTL) $3

    Imperial $4

    Modelo Especial (BTL) $6

    Negra Modelo (BTL) $6

    Tecate $5

    Pacifico $6

    PBR $4

    XX Amber (BTL) $6

    Montucky $4

    Corona (BTL) $6

  • High Noon Seltzers - Seasonal Flavors

    $5

Beers on Draft

  • Cerveceria Venga $6

    Great Divide Titan IPA $6

House Wine on Draft

  • Red $8

    White $8

    Full Carafe (7 glasses) $40

    Sangria Carafe (5 glasses) $40

N / A

  • Jarritos (mandarin or strawberry) $3

    Mexican Coke-12oz btl $3.50

    Mexican Sprite-12oz btl $3.50

    Diet Coke-12oz can $2

    Lemonade $3

    Teakoe Iced Tea $3

    Red Bull $4

Small Bites & Starters

  • Salsas (v)

    roasted rooster (house salsa) | chipotle pineapple | habanero (f**kin hot!) | tomatillo

    choose one $2.50

    choose two $4.50

    choose four $8

  • House Guac

    serrano, lime, onion, cilantro

    $10

    Garden Guac $2

    Chingon Guac $3

  • House Queso

    melty four cheese chingon blend (regular or spicy)

    $10

    Make it Garden - roasted seasonal veggies, pico, pepitas, chile oil, cotija $2

    Make it Chingon - rattlesnake chorizo, pickled jalapeno, chile oil, cotija $3

    Make it Elote - roasted corn, chipotle aioli, crema, takis, cotija $2

  • Mexican Elote

    corn on the cobb, chipotle aioli, cotija cheese, takis, cilantro, crema

    $8

  • Chingon Nachos

    queso (regular or spicy), vegetarian black beans, pickled jalapeño & red onion, pico, chingon cheese, crema

    $15

    Charred Seasonal Veggies $2

    Pastor $3

    Adobo Chicken $3

    Carne Asada* $4

    Guac $1

  • Crispy Brussel Sprouts (v)

    cotija, pasilla lime, cilantro

    $9

  • Taquitos

    birria taquitos, black bean puree, queso blanco, slaw, pickled onion, cilantro

    $6

Tacos

Pick Any 3 Tacos with Rice and Beans for $15 or a La Carte for $5

  • Taco Plate

    pick any three tacos with rice and beans

    $16

  • Mexican Cotija (v)

    cotija patty, charred seasonal veggies, chingon slaw, pasilla lime

    $5.50

  • Adobo Chicken

    chingon slaw, fuego takis, guajillo ranch

    $5.50

  • Bang Bang Shrimp

    pickled onion, jicama slaw, chipotle aioli

    $5.50

  • Carne Asada*

    cilantro, tomatillo, avocado salsa

    $5.50

  • Pork Pastor

    braised pineapple, onion, cilantro

    $5.50

  • Gringo Taco

    crispy shell, rattlesnake chorizo, lettuce, pico, cheese

    $5.50

  • Birria

    spicy braised beef, mexican cheese, onion, cilantro, guajillo beef dip

    $6.50

  • Baja Fish Taco (grilled or fried)

    white fish, chingon slaw, pickled onion, chipotle aioli, habañero aioli

    $6.50

Entrees

Guac +2.5 House Queso +2.5 Seasonal Veggies +2 Adobo Chicken +4 Pork Pastor +5 Carne Asada +6 Birria +6

  • Enchiladas

    chingon cheese, guajillo sauce, lettuce, pico, rice, black beans

    $11

  • Quesadilla

    large local flour tortilla, chingon cheese, pasilla lime, crema, cotija, cilantro

    $9

  • Burrito / Bowl

    rice, black beans, fajita veggies, chingon cheese, lettuce, pico, crema - served naked or in a local flour tortilla

    $10

    Make it Dirty (smothered) $2

Dessert

  • Churros with Mexican Chocolate

    $6

  • Chupacabra Popsicle

    seasonal flavors

    $4

KITCHEN

Troy Guard, Chef/Owner

*each labeled food item above has the potential of being prepared and served raw or under cooked. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness

**Los Chingones is pleased to offer a variety of gluten free options on our menu. We are not a gluten-free restaurant & cannot ensure that cross contamination will never occur.**

In an effort to bridge the wage gap between the front and back of house, TRG has committed to not raise our menu prices (increasing tips, and the gap), but does apply a 3.5% surcharge to all checks. This allows us to compensate our kitchen team above minimum wage as well as contend with increased sanitation and supply costs. We truly appreciate your understanding, contribution and patronage.